In a world where factory-farmed meats dominate the market, we found our calling as farmers with a passionate mission - to raise exceptional grass-fed pork, hand in hand with bountiful organic vegetables. Our journey is one of unwavering dedication to delivering pure, nourishing food that's free from industrial processes and unnatural additives.
Our story begins with a shared conviction - that the food we consume profoundly shapes our well-being. Concerned about the mass-produced meats laden with antibiotics, growth hormones, and confined living conditions for animals, we decided to forge a different path. We sought to reclaim our connection to the land and foster a healthier, more sustainable lifestyle.
In 2016, we bought a small farm from foreclosure. To say it was a working farm was an understatement. It was overgrown and had a “back to the wild” charm about it. Little by little, month by month, we cleaned the farm and whipped it into pristine shape. It was ready to grow, nurture and provide food for everyone.
Becoming organic farmers specializing in grass-fed pork was a natural progression. Our journey is underpinned by profound respect for the Earth and a commitment to organic farming principles. For us, this is about more than just farming; it's about creating a harmonious, sustainable way of life.
We believe in the transformative power of organic farming - not just for our vegetables but for our animals too. Our practices ensure that our animals graze freely, producing pork that is exceptionally lean, nutritious, and free from harmful chemicals. We understand that the well-being of our animals directly influences the quality of the food we provide.
At the heart of our mission is the promise of grass-fed excellence. By allowing our livestock to thrive on nature's bounty, we are not only producing healthier meat but also contributing to the well-being of the environment. Our animals are raised humanely, and their natural, stress-free lives shine through in the exceptional taste and quality of our pork.
Our commitment extends to the heart of our farm, where we cultivate a diverse array of organic vegetables. We know that the vibrancy and taste of our produce are a testament to the health of our soil, which is enriched by organic farming practices.
In choosing to specialize in grass-fed pork alongside organic vegetables, we invite you to join us on a journey towards a more nourishing, sustainable way of life. Together, we can rediscover the simple pleasure of pure, real food. Our aim is clear - to offer our community food that is free from artificial additives, food that is a testament to the land and our shared commitment to a healthier future.
As we nurture our livestock and tend to our fields, we're excited to share the fruits of our labor with you. Thank you for being part of our story, and we look forward to sharing the flavors of our grass-fed meats and organic vegetables with you and your loved ones.
